Ingredients: cooked rice- 2 Spoons water- 150ml hot milk – 150ml crystal Salt – According to taste curd- 1 teaspoon…
Full Recipe: https://hebbarskitchen.com/fermented-rice-recipe-ganji-annam/ @hebbarskitchenhindi @hebbarskitchenoriginals Fermented Rice Recipe | Ganji Annam | Chaddannam – Porridge Rice with detailed photo and…
Chaddannam/ Healthy breakfast recipe/ Summer special breakfast/ Ancient breakfast/ Teju’s kitchen and garden