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Rava Upma | Healthy Breakfast in 20 Minutes | Vegetable Upma | Tiffin Recipes
#RavaUpma #VegetableUpma #BreakfastRecipe #SouthIndianBreakfast #HealthyBreakfast #upmarecipe #soojiupma #semolinabreakfast
Start your morning with this Healthy Vegetable Rava Upma, a soft, fluffy, and flavorful South Indian breakfast made with roasted rava (semolina), fresh vegetables, and aromatic spices. This quick and easy recipe is perfect for busy weekdays and makes a wholesome meal for the whole family.
Serve this delicious Rava Upma with coconut chutney, tomato chutney, pickle, or a hot cup of filter coffee for a classic South Indian breakfast.
🥣 Why you’ll love this recipe:
Soft, fluffy & flavorful
Loaded with fresh vegetables
Quick & easy breakfast recipe
Perfect for breakfast or evening tiffin
Family-friendly and filling
To make Rava Upma
Sooji / Rava – 1 Cup ( 250 ML )
Water – 2 Cups
Milk – 1/4 Cup
Ghee
Peanuts
Cashew Nuts
Oil – 1 Tbsp
Urad Dal – 1 Tsp
Chana Dal – 1 Tsp
Mustard Seeds – 1 Tsp
Cumin Seeds – 1 Tsp
Onion – 1 No.
Green Chilli – 2 Nos
Ginger
Curry Leaves
Beans – 1 Cup
Carrot – 1 Cup
Green Peas – 1 Cup
Salt – 1 Tsp
Juice Of 1/2 Lemon
Coriander Leaves
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