Homemade Crispy Tater Tots Recipe | Healthy Snack Recipe For Kids | Tiffin Recipe By Amrita Raichand

Frozen Tater Tots is one of the popular and favourite tiffins food which are loved by kids. Today Chef Amrita Raichad show you how to make Crispy Tater Tots at home with a healthy twist in it. Watch the video and learn delicious Healthy Snack Recipe for your kids and let us know how it was in the comments below. Stay tuned to Being Amrita Chef & Beyond for more Healthy recipe.

#tatertotsrecipe #healthytiffinrecipe #snackrecipe

Ingredients

– Boiled Potatoes – 2 ( medium )
– Paneer – 100 Gms
– Oats flour – 2 ½ tbsp
– Soya granules – ½ cup
– Garlic paste – 2 tbsp
– Ginger paste – 1tbsp
– Turmeric – ½ tsp
– Pink salt – to taste
– Raw mango powder – 1 tsp
– Garam masala – 1 tsp
– Cheese slice – 1 slice
– Roasted peanuts – 2 tbsp ( crushed )
– Lemon juice – ½ tsp
– Oil – 1 ½ tbsp
– Chopped coriander – for garnish

Method :

– In a pan heat some oil, add the ginger- garlic paste, cook for 1 min, then add the turmeric and cook for another ½ a minute or so.
– In a mixing bowl, mash the boiled potatoes and the paneer. Then add half of the cooked gg paste, mixing them well. Now add the Oats flour, some pink salt and raw mango powder and bring everything together to form a dough.
– Now for the filling , heat the same pan in which the gg paste was cooked and add the soaked soya granules to the remaining gg paste. Cook for a few mins. Add the garam masala, crushed peanuts and cheese slice and cook till the cheese melts. Squeeze some lemon juice and finish with some chopped coriander.
– Once cool, take small balls of potato dough, stuff it with the filling, and shape them into small cylinders, about an inch in height.
– Deep fry these in hot oil till golden brown and serve with a dip of you choice.

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