High Protein Millet Chilla | Healthy & Filling Breakfast Recipe #thewholesomechef #healthybreakfast
A chilla packed with vegetables, millet, besan and soya — this High Protein Millet Chilla is a full meal in one pan.
No maida. No compromise. Just wholesome ingredients your body will thank you for.
High Protein Millet Chilla
Ingredients
1 medium bottle gourd, grated (lauki)
1 cup cabbage, chopped
1 cup carrot, grated
1 cup capsicum, chopped
1 cup boiled soya chunks, blended
1 cup fresh coriander, chopped (dhaniya)
2 cups jowar flour (jowar atta)
1 cup gram flour (besan)
1 cup oat flour
1 cup soaked chana dal, pressure cooked and blended
Ginger, green chilli, garlic paste — to taste
Carom seeds (ajwain) — to taste
Sesame seeds (til) — to taste
Salt — to taste
Serve and Enjoy !
Method
Pressure cook soaked chana dal for 3 whistles, then blend.
Mix all ingredients together and make a batter.
Roast on a tawa.
Enjoy!
