We can make a creamy, classic vegetarian Russian salad at home by boiling mixed vegetables, tossing them with fruits, and mixing them in a rich mayonnaise and cream dressing.
Ingredients
1.Vegetables: 2 medium potatoes, 1/2 cup diced carrots, 1/2 cup green peas, and 1/4 cup chopped cucumber.
2.Fruits: 1 peeled and chopped apple, and 1/2 cup chopped pineapple (fresh or canned).
3.Dressing: 1/2 cup mayonnaise, 1/2 cup fresh cream or dairy cream, 2 teaspoons powdered sugar, 1/2 teaspoon black pepper powder, and salt to taste.
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