Healthy & Protein Rich Multi Dal Dosa|Crispy Dosa Recipe
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Ingredients For Making Multi Dal Dosa:-
1/4 Cup Whole Moong Dal
1/4 Cup Chana Dal
1/5 Cup Masoor Dal
1/5 Cup Urad Dal
1/5 Cup Peanut
1 Tsp Fenugreek seeds
Soak it overnight
Clean it 4-5 Times
1 inch Ginger
1 Tsp Salt
Add water in batter to adjust consistency
For Potato Stuffing:-
1 Tsp Mustard oil
1/2 Spoon Urad dal
1/2 Spoon Chana dal
8-10 curry leaves
1 Medium Chopped Tomato
1 Medium size chopped onion
2 Big size Boiled Potatoes
1/2 Spoon Armchur Powder
Making Dosa After Greasing on Tawa
Sprinkle some oil on Dosa
For making Crispy roast it on low flame for more time
For Chutney:-
2 Roasted Tomatoes
3-4 Garlic cloves
1 Green chilli
Mint-Coriander paste
1 Tsp Salt
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