INGREDIENTS:-
All purpose flour: 12 TBSP,
Cocao powder: 2 TBSP,
Baking powder: 1 1/2 TBSP,
Eggs: 3,
Oil; 2 oz,
Milk: 2 oz,
Vanilla essence: 1/2 tsp.
FOR ICING: sugar free chocolate bar(100 gms approximately),100 ml cream.