This is our moist banana cake recipe.

Ingredients:

1 1/2 Cups of All Purpose Flour
1 tsp baking powder
1 tsp baking soda
1/2 tsp salt
3/4 cup melted unsalted butter
3 overriped bananas
1 egg
1 cup brown sugar

1. Preheat oven at 160°C
2. Spread some melted butter in a baking pan or foil container and put the mixture.
3. Bake for 20-25 minutes.
4. Let it cool.

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