This evening put something new on the table. Make Chai Latte and have everyone asking, how did you make it? #FoodFusion #HappyCookingToYou #Qarshi #JoharJoshanda
Written Recipe:
Visit Our Website:
Download iOS & Android app:
Facebook:
Instagram:
Twitter:
Also Follow @Healthy Fusion & @Food Fusion Kids for healthy food & kids special recipes.
Chai Latte
Serves 4
Recipe in English:
Ingredients:
-Water 1 & ½ Cup
-Darchini (Cinnamon stick) 1
-Laung (Cloves) 2-3
-Hari elaichi (Green cardamom) 2-3
-Sabut kali mirch (Black peppercorns) 14-15
-Qarshi Johar Joshanda 2 sachet
-Tea bags 2
-Doodh (Milk) 2 & ½ Cups
-Sugar 2 tsp or to taste
Directions:
-In a kettle,add water and heat it.
-Add cinnamon sticks,cloves,green cardamom,black peppercorns,mix well and bring it to boil.
-Add johar joshanda,tea bags and bring it to boil.
-Turn off the flame,remove tea bags & strain.Chai joshanda is ready!
-In separate kettle,add milk,sugar and bring it to boil,remove from heat and whisk vigorously until milk is frothy (3-4 minutes).
-In a serving cup,add chai joshanda ¼ cup,frothed milk ¾ cup,sprinkle cinnamon powder & serve!
Recipe in Urdu:
Ajza:
-Water 1 & ½ Cup
-Darchini (Cinnamon stick) 1
-Laung (Cloves) 2-3
-Hari elaichi (Green cardamom) 2-3
-Sabut kali mirch (Black peppercorns) 14-15
-Qarshi Johar Joshanda 2 sachet
-Tea bags 2
-Doodh (Milk) 2 & ½ Cups
-Sugar 2 tsp or to taste
Directions:
-Kettle mein pani dal ker ubal lein.
-Darchini,laung,hari elaichi aur sabut kali mirch dal ker mix karein aur ubal anay dein.
-Johar joshanda aur tea bags dal dein aur ubal anay dein.
-Chulha bund ker dein,tea bags nikal lein aur joshanda ko strain ker lein.Chai joshanda tayyar hai!
-Alag kettle mein doodh aur cheeni dal ker ubal lein,chulhay sa hata lein aur doodh ko forthy hunay tak ache tarhan whisk ker lein (3-4 minutes).
-Serving cup mein chai joshanda ¼ cup aur frothy doodh ¾ cup dal dein aur darchini powder sprinkle ker ka serve karein!