[Vegan Bread Recipe]Making with Oats, Flax seed, Whole wheat -Healthy Brown Bagel[Gourmet Apron 416]

===== Ingredients =====
-Bagel for small 8 pieces

All purpose Flour 500 g
Active dry yeast 1/2 Tsp
Sugar (sweetener) 2 Tbsp
Warm water 270-280 ml
Salt 1/4 Tsp
Oats 50 g
Flax seed (Ground) 50 g
Oil 1-2 Tbsp

==== Recipe =====

Warm water, sugar, yeast into bowl and let activate yeast for about 5 minutes.
Put flour,oats, flax seed, salt into a large bowl and pour yeast mixture.
Add oil &mix until all dough come together.
Let the dough rest for 15 minutes with cover.
Divide the dough into 8 pieces.
Make a bagel shape.
Let the dough rise about 20 minutes.
Prepare boiling water & add sugar, honey, molasses.
Cook each side for 30 seconds.
Drain the water.
Topping some sesame if you want (Optional)
Place the baking sheet.
Preheat oven for 210°C or 410°F.
Bake for 15-20 minutes.

===== Related Video =====

Brioche Recipe

100% Whole Wheat Bread Recipe

Soft & Fluffy Homemade Bread Recipe

Cookie Bread Recipe

===== Equipment =====

Camera: Fujifilm X-T20
Tripod : Neewers 60″ Carbon

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