Prawn tikka masala is one of my favorite dish which is very easy & quick to make it. This recipe was very popular all over India as paneer tikka masala, chicken tikka masala but this recipe is my version which is made by prawn named as prawn tikka masala. You can eat this dish with paratha, pulao, rice, roti and salad also. This recipe’s ingredients are given below-
prawn – 1/2 pound ( 250 g )
Hung curd – 2 Tbsp
Ginger – 2 inch
Garlic – 2 cloves
Green chili – 4
Coriander powder – 1 Tsp
Cumin powder – 1 Tsp
Garam masala powder – 1 Tsp
Turmeric powder – 1 Tsp
Olive oil – 3 Tbsp
Salt as your taste.
The background music was taken from iMovie/iMusic.