Hey guys! This is my go-to banana bread recipe! It’s dairy free and can easily be made gluten-free if needed.
Hope you enjoy!
Wet Ingredients:
2 eggs
4 mashed bananas
1 tsp vanilla
1/3C coconut oil
Dry Ingredients:
1/4C of cane sugar
1 1/2C Flour of Choice
1 Tsp Baking Soda
Pinch of Salt
1 Tsp of Cinnamon
Optional- ~3/4C- 1C Chocolate chips!
Bake at 350 for 50min to an hour!
A B O U T M E :
Name: Steph
Age: 24
From: BC, Canada
Insta: @itsstephbeth
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TikTok: @itsstephbeth
I F Y O U ‘ R E N E W :
Hi, hello & welcome here! I am a Registered Holistic Nutritionist, beginner-gardener, recipe-creator, 20-something trying to create some beautiful things in this space. I am taking baby steps to living more sustainably, growing my own food, and practicing mindfulness & gratitude. Join me as I stumble my way through learning how to sew, having my seedlings eaten by squirrels, and referencing The Office as much as humanely possible.