I love to make some banana bread here and there. My vegan banana bread is so good and a healthy baking option that will impress anyone you make it for. Making it with buckwheat flour is so good, you’ll never guess its vegan. So easy and fun to make from scratch. It is a good way to use up some bananas that are getting too ripe! A good banana bread recipe is necessary in any home kitchen and using buckwheat ups it to another level!
Hope you enjoy and try making it yourself.
Let me know how your batch comes out! Happy cooking
-Logan
Recipe:
1-1/2 c buckwheat flour
1/2 t baking soda
1 t baking powder
1 t cinnamon
1/2 t nutmeg
1/4 t salt
1/4 c chocolate chips for non vegan
2 eggs or 2 flax eggs for vegan (1 T ground flax seeds and 3 T water per egg)
1/3 c coconut oil, melted
4-5 ripe bananas
1/3 c almond milk
1/4 maple syrup, honey (non vegan), or agave syrup
1 t vanilla extract