Hey Foodies! Even the most disciplined dieters can’t live on vegetable and protein without indulging. So here’s one of my favorite cheat meal recipe for you to try! 😊

These soft Cinnamon Rolls are infused with Matcha flavor and swirled with homemade Matcha cream cheese frosting! These rolls are super fluffy and soft, made with a simple homemade dough and a quick method to get baking!

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Explore the health benefits of authentic Japanese matcha! Purchase your own certified organic matcha tea powders here:

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Ingredients

Matcha Dough:
3 cups Plain Flour
1 cup Bread Flour
1/4 cup White sugar
1/2 tsp salt
2 tbsp Matcha Powder
1 cup Evaporated Milk
2 1/2 tsp Instant Dry yeast
2 tsp white sugar
1 pc egg
1/4 cup softened butter

Filling:
3/4 cup brown sugar
2 tbsp cinnamon powder
1/4 cup softened butter

Matcha Cream Cheese Frosting:
1/4 cup softened butter
3/4 cup cream cheese (room temperature)
2 cups powdered sugar
2-3 tbsp milk
1 tbsp matcha powder

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