Learn how to make arabic bread at home – puffing like a baloon with big pocket that you can fill with whatever you like
Ingredients/Sastojci
300g whole wheat flour / 300 g integralnog brašna
125 g all purpose flour / 125 g mekanog brašna
75 g pastry flour / 75 g oštrog brašna
1 tsp salt / 1 žličica soli
Yeast 10 g / Suhi kvasac 10 g
Pinch of sugar / Prstohvat šećera
Lukewarm water approx 250-300 ml/ Mlaka voda cca 250-300 ml
Music:
Desert2 by PeriTune |
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