This Pita Bread/Flatbread recipe is so easy and quick! It is an yeast free recipe and it is done in 3 minutes! So delicious and quick!
Please find below the Pita Bread/Flatbread recipe and if you want to see more don’t forget to subscribe!
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Ingredients:
• 300 g flour
• 200 ml cold water
•2 tbs sunflower oil
•1/2 tsp salt
•10 g baking powder
Step 1:
In a bowl mix together 200 ml water, 2 tbs of sunflower oil and half of flour.
Step 2:
Add the salt and the baking powder and mix until well combined.
Step 3:
Incorporate gradually the rest of the flour until the dough has an elastic texture.
Step 4:
Let it rest for 20 minutes.
Step 5:
Form the pita breads and bake them at 200°C for 5-7 minutes until golden.
Enjoy!
Let’s simplify the art of cooking!