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Here the method of Preparation of the Semolina Dry Fruit Cake without oven on a pan is given
Preparation
Take a cup of semolina and half a cup of sugar and mix. Add a spoon of baking powder and a quarter spoon of Baking soda. Put the mixture in a grinder and mix well. Break two eggs into a bowl . Mix well. Add 100 ml of milk and mix thoroughly. Add the Semolina All sugar mixture after passing through a sieve and mix well . Break any lumps which have formed in the mixture. Let the mixture rest for 10 minutes. Add half of the dry fruits and mix well. Heat the pan after applying over it. Pour in the Batter mixture and cook in Low heat after closing with a lid for 15 to 40 minutes. Check whether the cake has cooked properly every five minutes and after cooking for 5 minutes put the rest of the dry fruits and raisins on top. This is done by inserting a tooth pick into the cake. When the toothpick comes out clean without flour attached to it, it shows that the cake is well cooked. Then take off the flame and serve
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