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Ingredients for Curry Leaves Dosa
Ghee
Curry Leaves
Peanut
in this video we have explained the preparation of Ghee Curry leaves Dosair or Curry Leaves Dosa. Curry leaves important specie in our South Indian Food,
Curry leaves are an excellent source of the following nutrients:
Vitamin C.
Vitamin A.
Vitamin E.
Vitamin B.
curry leaves have a strong, fragrant flavor similar to lemongrass, curry leaves enhance the other flavors, giving Indian food its fragrant, robust flavors. Curry leaves have a somewhat sweet taste
Health Benefits:-While curry leaves are popular in cooking, they’re also commonly used in holistic medicine. This herb is packed with powerful health benefits worth knowing about
Support Immune Health
Help Treat Breast Cancer
May Prevent Alzheimer’s Disease
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#Ghee curry leaves podi dosai#கருவேப்பிலை பொடி தோசை#dosai variety
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About SNV DHABA, We have started this Channel August 12, 2020. I am Sathiya staying in Chennai having a lovely kid. Me and My kid find some time during this lock- down and We gradually started to make a lot of
dish at home. My passion is cooking, and I prepare many kind of vegetarian stuff which I either watch in TV, FACE BOOK or in YOUTUBE. I thought I can share with my friends and family, what I have learnt so far, and I am still learning a lot. I live in a joint family. I use this YOUTUBE to share my learning’s from my Mother, mother-in-law. Friends please watch the video fully and encourage us to do more dishes for you. Please try all
Dishes at home and share your feedback. We prepare Dish with The ingredients which are easily available at home at all times.