Zucchini Noodle Recipe | Easy 30-Minute Healthy Dinner Recipe

This Zucchini Noodle Recipe is a delicious way to work more green veggies into your weekly meal rotation. These spiralized zucchini noodles (aka zoodles) are topped with crispy roasted chickpeas and tossed in an out-of-this-world Tahini Herb Sauce. Ready in under 30 minutes!
Printable Recipe:

INGREDIENTS
▢1 tsp avocado oil
▢1.5 cups cooked chickpeas
▢sea salt
▢4 medium zucchinis – or 12 oz bagged zucchini noodles
▢sea salt
▢2 oz basil leaves – about 2 hands full
▢1 oz cilantro leaves – about 1 hand full
▢1 Tbsp honey
▢1/4 cup rice vinegar
▢1/2 lemon
▢2 Tbsp tahini – unsweetened and unsalted
▢1 Tbsp soy sauce or tamari
▢1-2 Tbsp olive oil
▢3 cloves garlic
▢1 deseeded jalapeño