Moist Banana Bread Recipe with Oats | No Flour No Butter No Oil No Sugar Banana Oat Bread | Healthy Banana Bread Recipe
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We need:
1.5 cups rolled oats
2 very ripe banana
1 egg
2 tbsp almond milk
1/2 cup maple syrup
1 tsp vanilla extract
1/4 tsp baking soda
1/2 tsp baking powder
1/2 tsp ground cinnamon
pinch of salt
powdered stevia or powdered sugar for dusting(optional)
Diections:
1. Add rolled oats in a blender and grind into flour. Add egg, banana, almond milk, maple syrup, vanilla extract, baking soda, baking powder, ground cinnamon and a pinch of salt. Blend until smooth. (Do not over blend).
2. Pour batter into a lightly greased pan lined with parchment paper.
3. Bake at 350 F preheated oven for 50-55 minutes or when toothpick comes out clean.
4. Let it cool before taking out from the pan, sprinkle some powdered stevia or powdered sugar on top(optional).
5. Enjoy!
Air Fryer Recipes:
Air Fryer Egg Toast:
Air Fryer Egg Frittata:
Air Fryer Moist Banana Bread:
Air Fryer Apple Crisp:
Air Fryer Cauliflower:
Air Fryer Egg Omelette:
Air Fryer Salmon:
Air Fryer Banana Muffins:
*Note: I am using Kitchen Academy air fryer with a rated power of 1700W. Every air fryer does vary so adjust cooking time or temp if needed.
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