#CarrotCutlet #GajarkeCutlet #CarrotRecipes #Vijayakumari
Carrot cutlet are very healthy cutlets because we prepare them with carrots coconut, coriander, potato etc.. It has vitamins calcium as well as carbohydrates. It can be eaten as a cutlet or you can even have them in between your roti rolls try this healthy recipe.
Vegetable Cutlet, a delectable combination of mashed potato and green vegetables, is a crisp outside and soft inside Indian potato snack. This stomach filling, mild spicy and crispy Indian cutlet tastes irresistibly delicious when served with assortment of spicy, sweet and sour dips/chutneys like green mint chutney and tamarind chutney, etc.
Serve them with mint chutney and tomato ketchup.
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