#chanachaat #vegansalad #healthysalad
Recipe
Chana dal 1 cup, rinse, soak for 30 mins. Let it cook on medium to high flame for 30 mins.
All ingredients finely chopped:
Raw mango(kairi) – 1
Onion – 1
Tomato – 2
Green chillies + 2
Green grapes – 5
Cilantro
Mint
Dry powders
Chaat masala – 1/2 tsp
Red chilli – 1/2 tsp
Method
In boiled chana dal add finely chopped raw mango, onion, tomato, green chillies, green grapes, cilantro, mint, chaat masala & red chilli powder.
Mix all well.