In this episode i am going to cook a creamy papper and mushroom sauce for my family , this is a very light and easily food for all kind of people , sarve with steam rice , boil vegetables and pasta as your choice , chef suzan thopra

(ingredient: for steak)

1″ steak meat 500 gram.
2″ papper 1 tbsp
3 salt to tast
4 oregano 1 tbsp
5 mushrooms 1/2 can
6 fresh cream 1 cup
7 butter 🧈 75 gram
8 garlic 1/2
9 onion 1/2
10 paprika powder 1 tbsp.
11 flour 2 spoon 🥣