#shorts
This is one of the BEST salad I have ever eaten. This recipe is full of protein, nutrients & low carb and can be eaten for lunch or dinner. The pomegranate seeds acts as “Cherry on the Cake” giving this salad that extra fine touch. Since pomegranate is a fruit, very much in season right now too, they have this perfect ripe sweet-sour taste, and crunchy texture to my salad.
Chickpea is a great vegan protein source, being fiber rich and give fullness too. That is why I keep adding and making recipes which has chickpea in it. Did you know that this salad can be served as a side salad to your other food or be eaten as your main as it is or possibly by adding some extra carbs to it? It’s great to use this salad as the base. I have garnished my salad with some chaat masala to taste same as chaat flavors.
Do try out this recipe atleast once and I know you will love it later on..
Ingredients:
– Boiled Chickpea (Chole)
– Tomatoes
– Onions
– Chaat Masala
– Salt
– Black Pepper Powder
– Coriander/Cilantro
– Pomegranate Seeds
– Red Chilli Powder
– Lemon Juice
Also add the choice of vegetables you like/want.
Do not forget to tag @ZOOM INTO FOOD
Love,
Khushboo Shah