Chocolate Chip Protein Bread
🥣Serving Size: 4
👩🍳Total Prep & Cook Time: 20 mins
Ingredients:
🟢 1/2 cup oatmeal
🟢 1 scoop RAW protein powder
🟢 1/4 tsp baking powder
🟢 1/8 tsp salt
🟢 1/3 cup Greek yogurt
🟢 3 tsp sweetener
🟢 1/2 cup milk
🟢 Coconut oil
🟢 1/3 cup Lily’s Stevia Chocolate Chips (approx. 100 chips)
Instructions:
1️⃣ Add all ingredients (except the coconut oil and chocolate chips) in a blender and blend mixture
2️⃣ In a 7×5 baking dish, spray coconut oil, add the mix and spread evenly
3️⃣ Measure 1/3 cup of chocolate chips. Use half of that into the mixture and fold in until it is mixed well. The other half will be used as toppings
4️⃣ Bake at 350°F for 15 minutes.
5️⃣ Cut into four slices and enjoy!
140 calories per Serving
MACROS 18g C / 12 P / 6 F
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