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How to Make Sweet Potato Chorizo Tacos in an Instant Pot | Easy and Delicious Recipe
Are you looking for a quick and easy way to make tacos that are packed with flavor and nutrition? Then you will love this recipe for sweet potato chorizo tacos that you can make in an instant pot in just 30 minutes!
Sweet potatoes are a great source of fiber, vitamin A, and antioxidants. They add a natural sweetness and creaminess to the tacos that balance the spiciness of the chorizo. Chorizo is a Mexican sausage that is seasoned with chili peppers, garlic, and other spices. It adds a lot of protein and flavor to the tacos, but you can also use soy chorizo if you are vegan or vegetarian.
In this video, I will show you how to make these sweet potato chorizo tacos in an instant pot step by step. You will need the following ingredients:
– 1 pound chorizo sausage
– 1 sweet potato, diced and cubed
– 1 tbsp olive oil
– 1 tsp garlic salt
– 1 tsp paprika
– 1 tsp salt
– 1 tsp pepper
– 1 avocado, diced
– tortillas
– taco cheese
– salsa
You will also need an instant pot, a baking sheet, a large skillet, and a spatula.
Here are the steps to make these delicious tacos:
1. Preheat the oven to 400 degrees F.
2. In a large bowl, toss the sweet potato cubes with olive oil, garlic salt, paprika, salt, and pepper.
3. Spread the potatoes on a baking sheet and roast for 30 minutes or until tender and golden.
4. In the meantime, turn on the instant pot and set it to sauté mode. Add the chorizo and cook for 15 minutes, breaking it up with a spatula as it cooks. Drain the excess fat if needed.
5. When the potatoes and chorizo are done, assemble the tacos by filling each tortilla with some cheese, chorizo, potatoes, avocado, and salsa.
6. Enjoy your sweet potato chorizo tacos!
These tacos are perfect for a weeknight dinner or a weekend brunch. They are easy to make, satisfying, and full of flavor. You can also make them ahead of time and reheat them in the microwave or oven when you are ready to eat.
As they say in Mexico, “Buen provecho!” which means “Enjoy your meal!”
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Thank you for watching and see you next time!
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Tags: sweet potato and chorizo, soy chorizo, taco bowls, Mexican food, how to make tacos
Quotes: “Tacos are like what the voices of a hundred angels singing Bob Dylan while sitting on rainbows and playing banjos would taste like if that sound were edible.” – Isabel Quintero
“Life without Mexican food is like no life at all.” – Unknown
Sayings: “You can’t make everyone happy. You’re not a taco.” – Unknown
“When life gives you lemons, squeeze them over some tacos.” – Unknown
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