It’s almost popsicle season 😍😍 I’ll be pulling out some of my favorites from last year. These popsicles are all natural, no added sugar, and extra nutrition from sea moss gel cubes!

Here’s how to make them:
1. Two bananas
2. One frozen mango
3. 1/2 cup frozen peaches
4. 2 small cubes of sea moss gel
5. 1 cup coconut milk

Throw it in a blender until smooth.
Pour in popsicle molds (mine is from Amazon – link in bio)
Let it freeze for a couple hours or overnight.

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