Hey Foodies! This Crispy Air Fried Tofu Steak is easy to make and a great main dish for your lunch or dinner! This dish is full of protein and go so well with mushroom gravy!
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Link for kitchen tools and ingredients used on my video recipe:
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Ingredients:
100g silken tofu (thawed and pressed after freezing for three cycles)
Coating:
1/4 cup flour
1 tbsp nutritional yeast
salt and pepper
1/4 cup water
toasted bread crumbs

Air fry at 350°F for 10-12 minutes.

Mushroom Gravy:
1/8 cup olive oil
1/4 cup shiitake mushrooms
2 cloves garlic
1/8 cup flour
2 cups mushroom broth
1 tbsp soy sauce
salt and pepper to taste

serve with veggies and rice

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#crunchytofusteak #tofusteak #mushroomgravy