Instant Homemade Coin Pizza – Bahar ka pizza bhool jayenge #pizza #healthy #nutrition #homemade
Live video Day 6, Recipe no. 12 – Zayka Festival League – Season 1
Your votes will decide who will reach the finals
Coin Pizza
Ingredients
1) Whole Wheat Flour / Gehu Ka Aata – 1 Cup
2) All Purpose Flour / Maida – 1 Cup
3) Dr. Oetker’s Pizza Topping All-In-One – As required
4) Salt – As per taste
5) Powdered Sugar – 1 tsp
6) Baking Soda – 1/2 tsp
7) Baking Powder – 1 & 1/2 tsp
8) Curd / Dahi – 2 tbsp
9) Oil – 2 tbsp + For greasing
10) Water – As required
11) Onion / Pyaz – 1 tbsp Finely chopped
12) Red Capsicum / Shimla Mirch – 1 tbsp Finely chopped
13) Mozzarella Cheese – As required
14) Sweet Corn – 1 tbsp parboiled
15) Mixed Herbs – As required
16) Red Chilli Flakes – As required
17) Butter – As required
Instructions
1)Take whole wheat flour in a bowl. Add maida and salt. Mix well. Add powdered sugar, baking soda, baking powder, and curd. Mix well.
2)Now add oil and mix well. Now add water gradually to prepare soft consistency dough. Let it rest for 30 minutes.
3)After 30 minutes, grease your palm with oil and knead it well. Take a big ball sized dough. Dust it with flour. Roll out thick roti from it. Cut into a small sized circle with the help of a small lid. Then make the indentations using the fork. Likewise, prepare all pizza bases.
4)Meanwhile, heat a tawa. Place the prepared pizza base on it and slightly roast it on one side for a few seconds on low flame. Flip it, once it is slightly brown. Roast it from the other side as well. Once done, take it out to a plate.
5)Apply Dr. Oetker’s Pizza Topping All-In-One on it. Then add onion, red capsicum, mozzarella cheese, and sweet corn on it. Sprinkle mixed herbs and red chilli flakes on it.
6)Meanwhile, heat a pan. Grease it with butter and place the prepared coin pizza.
Cover the pan with a lid and toast it for 4 to 5 minutes on low flame until the cheese melts and the bottom side of the pizza becomes crispy.
7)Once done, take it out to a serving plate.
8)’Coin Pizza’ is ready to be served.
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