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Focaccia is our favorite yeast bread to make at home. It has a crisp outside and soft inside, and is perfect to serve with dinner, soups, stews, or even sliced in half and used for sandwiches.
Today I am making this with Wheat Flour. This focaccia bread recipe is very simple to make – no fancy equipment is needed at all.
Ingredients:-
Wheat Flour – 2 cup
Water – 1 & 1/2 cup
Salt – 1 tsp
Sugar – 1 tsp
yeast – 2 tsp
Olive Oil – 5 – 6 tbsp
Focaccia Art Ingredients
Pepper
Coriander Leaves
Olives
Cherry Tomatoes
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