Breakfast

Besan Chilla Recipe | Bread Chilla Recipe | Breakfast Recipe | Healthy Breakfast



Besan Chilla Recipe | Bread Chilla Recipe | Breakfast Recipe | Healthy Breakfast

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Hello everyone welcome to my channel, today I want to share a very interesting breakfast recipe which I have made with only one batter, meaning you have to make only one batter and with it you can make two types of breakfast and it is very tasty.

Let’s start making it without any delay, so first of all you have to cut some vegetables like coriander leaves, cut a little carrot, a little green chilli, a little garlic and here you have to cut a little onion and here But

I am taking very fresh gram flour, this is chana dal gram flour and here I have taken five spoons of gram flour and along with it I am adding two to three spoons of rice flour,

So if you do not have it available then you can skip it. And if it is then you can definitely add it and after that I will add Mangrela and Avin one spoon each and also we will add salt as per taste, add half spoon turmeric powder,

Add half spoon Kashmiri red chilli, add half spoon cumin powder and half spoon We will add a little less Golaki powder and along with it we will add all the vegetables that I had cut and kept, so come on, if you have some other vegetables that you

Want to add in it, then you can add them too like tomato . You can add capsicum and all these vegetables too, so now let us water it well, that is, add water to it little by little and prepare a nice batter, so first we will add some water and then

Mix it well. If you add some more water then you will get a batter which is neither too thin nor too thick, it means medium. So here I have prepared the perfect batter. Now let’s move on to making it. I have heated the pan for heating.

I had kept the pan, when it gets hot, we will pour some mustard oil on it and spread it well, that is, the bigger we want to make the cheela, the bigger we should spread the mustard oil there and then little by little on it. We

Will add gram flour batter, the way we make omelette, we are going to make it in the same way , so here we have spread it well, after that apply little oil and check it in such a way that its consistency is correct. Is it cooked well or

Not? Unless the bottom part is cooked well, it should not be turned. If it is cooked well from the bottom and starts to crumble, then we will turn it very gently and cook its other side as well. Here I am putting a little oil

And gently tossing it with hands and turning it upside down three to four times means it will be cooked. In this way the gram flour cheela which is absolutely perfect and flavourful is ready, you can see. Yes, it

Looks so yummy just by looking at it. In the same way, we will prepare all the gram flour peels here one by one and now you can see that it is very perfect, it means it is fun to see it, absolutely yummy, yummy. It is getting ready and next to it, rotis

Are also being made here, Fuli Fuli, which we are going to eat with cheela. Gram flour cheela and roti means it is a very tasty breakfast and let me tell you that with this we are going to eat bread. We are going to make breakfast with

This batter, so now let’s apply oil on the pan again and I have brought bread here and let me show you, here I am going to make four to six breads, which means I am going to make another breakfast with this batter. What we will do with the bread is

That we will dip it well in the batter and put it on the pan, then first apply oil on the pan, when the oil gets hot, we will put it on it, apply a little batter on top too, if you feel it is less. If it

Is perfect then there is no need to apply it and we will cook it by turning it upside down. Similarly, you have to first dip all the breads one by one in the batter and

Apply gram flour on it and then put it on the pan. You have to keep it and cook it, in this way you can make two to three types of breakfast from one batter and let me

Tell you one more thing, one is made like this which we mean is cheela type and the other is we mean it is made on bread. Thirdly, you can add some more things to it and fry its bhaji, that means it will become another breakfast and you can serve it with sauce,

So I like this breakfast very much, that means it is so tasty. It seems to be edible and this gram flour was not from the market, we had ground it ourselves, it was from a milk mill, it was looking even more tasty, it was looking very fresh,

Sir, you too must try it once. Believe me, it tastes very tasty and you can serve it with health. If you like the video, then you will like it and also share it. And if you are new to our channel then please subscribe our channel, like and share. Thanks for watching. Bye take

Care .