Hi everyone, how are you? I spent the first 2 days of 2024 relaxing at home. My 5 year old baked salt bread (“shio pan”). The family had an easy and healthy holiday breakfast at home. My child also learnt to fly a drone. Hope you enjoy the video 🙂
#모닝루틴 #morningroutine #bakingwithkid #activitiesforkidsathome #暮らしのvlog #暮らし #chillvlog #homevlog #slowlife #realisticvlog #brunchideas #日常生活 #家庭生活
00:00 Introduction
00:37 New day in the new year
01:01 My daughter preheats oven
01:13 Recipe for salt bread/ shio pan
01:35 Windowpane testing
01:54 My daughter does windowpane testing
02:08 Slicing butter (and taste tested by my daughter :))
02:41 Proofing done. Dough is ready.
02:52 Portion dough into 60g each
03:05 Sight and sound of rolling dough into balls
03:37 Forming dough into carrot/ cone shape
03:52 Child’s version of shaping dough for baking
04:03 Adult’s version of shaping dough for baking
05:02 Final proofing
05:13 Bake for 13 minutes at 200 degree Celsius
05:24 Next morning realistic morning routine
05:43 My daughter makes her own bed now :’)
06:20 Sight and sound of toast and salt bread preparation
06:47 Heat up the salt bread at 180 degree Celsius for 5 minutes
07:03 Toast shokupan on pan (:o do not burn your toast like I did)
07:14 Washing and cutting fruits (I love a variety of colours)
07:33 Cutting and peeling avocado
08:12 Cooking runny scrambled eggs
08:37 Yoghurt with local raspberries
08:55 Serving toast and salt bread
09:07 Setting up brunch table
09:20 Eating brunch together
10:12 Daughter putting sunblock
10:24 Daughter flying drone