Gluten-free pancake breaded chickpea tofu if you’re craving a beignet this is perfect so first you’re going to cut one block of chickpea tofu into 16 squares season it with some Kinder’s caramelized onion butter or your favorite seasoning and then you’re going to dip them in frothy egg whites and coat them with
Gluten-free pancake mix for a really crispy texture without the extra calories you’re going to air fry them at 400 for just 10 minutes and you’ve got a protein packed guilt-free Delight perfect for snacking or even entertaining enjoy