For the detailed description, you will need:
– 1 cup of self-rising flour
– 1 cup of Greek yogurt
– 1 tablespoon of butter (optional)

Instructions:
1. Preheat your oven to 375°F (190°C).
2. In a mixing bowl, combine the self-rising flour and Greek yogurt until a dough forms.
3. Knead the dough on a floured surface, then shape it into a round loaf.
4. Place the dough on a baking sheet and make a few shallow cuts on top.
5. Bake in the preheated oven for 25-30 minutes, or until golden brown.
6. Brush the top with melted butter if desired.

For a healthier version, you can use whole wheat flour instead of white flour and low-fat Greek yogurt. You can also add in some herbs or seeds for extra flavor and nutrition. Enjoy your homemade butter bread!

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You know like when you be watching Tik Tok and YouTube and Instagram they be making it look so pretty stop it like to you right now all right y’all so we are in the house in the famous kitchen and maybe small but it’s just right for me okay so

I am about to make me some [Applause] bread I have to remember that wait a minute cuz I got flour in these bags and I have powdered sugar in these bags so I can make sure that um I’m actually getting the right one um this is p suar

Yeah I don’t know I think the phone really want it to be on the floor so not for sure how it felt that um I used last time I want to try it with this right here last time I put butter just on the top I’m actually going

To put it in the inside as well I’m going take a stick of butter cuz that bread was good that bread was good so I’m thinking I can add some honey to it to make me some honey butterbread like I’m I’m on with this this new thing and I’ve lost 6 lb

So comut back eating crazy stuff yes so do you like just being on the floor is that what it is it’s just like you like ENT CLE the floor um are you trying to tell me I need to look up um is someone pushing you down and I just

Can’t see um I seen a green light right here um this is the actual light that shining on me I’m not for sure if y’all can see the spirit right here it’s lit up green but um yeah like I don’t know I I I don’t know why would you want to

Be on the floor that’s what I’m trying to figure out like why would you want to be on the floor like all right so I am repositioning the um phone another place not for sure if y’all just want to be close to me or what but I’m just going to take the flower

And do it a little bit at a time because I really need that bowl that I had and I can’t find the bowl so yeah and I really don’t I wish I had one of those little um um spatula like things but I’ll do it like this I don’t

Know so you guys while I’m doing this I’m actually waiting on my son as well he’s supposed to be coming so he can get his hair retwisted so we may have to take a break from this after um I get it started so um if he comes because

He I don’t know he’ll make an appointment and don’t show up you see what I’m saying no call no show homie just W show up now my other daughter she’ll book a appointment on the website and don’t show up at least she goes to the website but she ties up my

Time I’m stick beside them though I’m going stick beside them okay this is the rest of it it should be a better way I don’t know like it should be a better word like can I use a spoon or like CU Something this should be a better way it should be better Away for you know like when you be watching Tik Tok and YouTube and Instagram they be making it look so pretty stop it show the real stuff show us the real stuff like better ways the S flower okay but I found a better way I this okay so all that’s all I’m saying

Like show us the behind the scenes stuff like the real stuff you see what I’m saying where you Luigi okay show me the real stuff where you have flour everywhere because you literally sifting show me the real stuff okay so I’m going to take a

Um take this and um um make a hole because I saw a lady actually do that so she did that she um she I think she used buttermilk or something like that and um she took it she um took it and um poured it inside the

Hole so I’m I’m do the same thing I’m just put my yogurt inside the hole I want to use all my yogurt want to eat some like that I don’t want to use my fingers either oh that’s Nast okay you guys wait let me readjust

Hold on hold on hold on we’ll be back I’ll be back I’ll be back okay so I’m just folding this in here this is behind the scenes in a small kitchen do what you got to do okay do what you got to do even if you got to

Go by a table to extend your area okay make sure it’s secure do what you got to do this is me doing what I got to do okay and me doing what I got to do I’m going to utilize my kitchen to the fullest capacity okay so yeah it’s getting

Stiff and remember last time I I did not like how this stuff felt on my um hands um yeah I don’t want to do that this time either but it’s looking kind of clumpy so I already know I need to add some more not going to do that I’m making

Bread or these can actually be biscuits wait a minute I need my dough okay you guys so I end up using my hands so the second one came out perfect I love my second bread but but the like the second one I it didn’t look like

Like this looks like dough you see what I’m saying like this looks like actual dough so I remember um the girl and the guy that I saw um actually do this um they actually fold it she she said um just make sure that you keep um folding

It that’s what you do so the flower that didn’t go with the um yogurt um I don’t know like it’s uh it looks like though it looks different from um the second one my first bread was just like wasn’t it my second bread was the bomb it was so soft and um

Fluffy I saw me get my um jam and actually use it um um this time I want to actually make some Jam I want to learn how to do that so what I’m about to do now I’m just going to fold this like a couple more times and then I’m going to um I’m going to this what it’ll be looking like how it I’m going to take my um butter and cut my butter

Up I take my butter and then just chop it up I’m not going to use this whole thing probably like more than half do this light so I’m not sure if yall can see me but all I did was just pressed it in there and now I’m just going to open it

Over fold it over like so okay I need some more Flour so that butter is somewhere in there okay somewhere in there it’s in there I’ve already preheated my oven to um set at 375 I’m going to get my avocado oil let me clean up my area clean up time is already here already here already I’m going add a little bit

More flour to It because it’s getting sticky I don’t know if it’s supposed to be sticky but hey this is the third time that I’m actually making this so so far um the second time when I say it was perfect um it was perfect for me Okay so I feel like old rich mama there it

Go it just need that flour okay I’m going add some more butter tots I have a feeling that this is going to be the B I’m just going okay so I’m going to mash this in here get it and then just fold it I have a feeling that this is going

To be the this bread going to be so Amazing the oven is ready listen I could have never imagine me making bread and actually liking it me gardening and actually liking it and I remember when we I was younger my grand my granny’s mom had um blackberries growing in her yard we would get them she would grow she had a plum

Tree all that see what I’m saying so I remember as a kid we used to do that and try to make jam baby this is different this is Bri okay here we go um I think I’m want to poke holes in it would it have holes if I put holes in it

Would it have holes in it H I don’t know I’m just going to sck this in the oven on 375 so now I’m just going to clean up because yeah now this is what I would want to see as a cook someone is trying to learn how to cook especially

Someone’s trying to cook healthy um somebody’s trying to get back into shape um that has no IDE what they’re literally doing that want actually step out this is what I would want to see this is how I would want you to explain it to me instead you just coming in it’s

Looking all scrum Dilly yoses and good eating I’m saying you eating it yeah show me some behind the scenes like baby you you got to get dirty when it come down to cooking you got to put your hands in it like for like show me some

Stuff like that and um let me decide if I want to follow this or continue to take Z my money or SL my money you see what I’m saying cuz you know what I’m saying but yeah let’s um go ahead and um clean up I’m going to go ahead and preut my butter

Because it is getting to be room temperature and um this way once it starts um Rising I can just stick the butter on top of it now we’re going to wash these dishes because that’s the right thing to do like sep [Applause] [Applause] [Applause] I bet most of yall do that Not TR see y’all my braad just pink So baby call me Shena bread makery I want to cook we going see this together that is hot baby I know I’m supposed to wait till cool I said the next time I’m going to do it I li baby this is this remind me of

My um my mama corn bread I know I talked about my mama cor bread last time but what looking like are you okay Buttery we y see love it’s getting better and better better better I started drinking this I like the one that has pineapples just trying to do my part so I can be here to see my grandbabies grow up and be able to enjoy them so like that cool but y’all look it

Literally look like bread in the inside I’m let it cool and as it cool I’mma slice it do thin slices and um I will say that the different types of yogurt I can tell the difference y’all make yall some bread okay make you some bread you will enjoy

I’m not going back this is my new normal my new life so the all right you guys so it’s time to go to bed I am about to get cleaned up for the night and I love you guys I hope y’all enjoyed y day today see you I talk to Y tomorrow

Okay my business the slipper was made for you baby this is your Cinderella season I need you to walk in it know that nobody else can walk through the same doors as you because them doors was meant for you