Falafel is a famous Middle eastern cuisine made with main ingredient Chickpeas, Herbs & few spices. It is deep fried, can be served in salad or just enjoyed with any dip.
Detailed recipe as below:-
– 1 Cup Chickpeas
– 1/2 cup chopped Onion
– 1 Cup Parsley & Cilantro
– 3 Garlic Cloves
– 1 Slit Green Chili
– 1 TSP Chili Powder, 1 TSP Coriander powder & 1 TSP Cumin seeds
– 1 TBSP Chickpeas Flour or gram flour
– Salt as per your taste
– 3 Cup Vegetable oil
– 3 TSP Tomato Ketchup & 2 TBSP Mayonnaise
– Soak 1 Cup Chickpeas overnight or use Canned Chickpeas
– Next day strain water from chickpeas
– In Mixer Grinder or fruit processor add 1 Cup Chickpeas, 1/2 cup chopped Onion,
1 Cup Parsley & Cilantro, 3 Garlic Cloves, 1 Slit Green Chil, 1 TSP Chili Powder, 1 TSP Coriander powder & 1 TSP Cumin seeds, 1 TBSP Chickpeas Flour or gram flour
– Salt as per your taste
– Grind with on slow pulse in on-off mode for 5 minutes, rough paste should form
– Transfer Falafel mixture bowl and rest for 10 minutes covering cotton cloth
– After 10 minutes form even round balls.
– In a pan heat 3 cup of vegetable oil, all the falafel balls and gradually stir while frying
– Take out once they turn light brown, outer coating should be crust & inside soft
– Enjoy it with any dip of your choice
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आ स आंगी मन म [संगीत] आ मन म जमल जमाल जमल जमल जमल जमाले जमल [संगीत] जमल [संगीत] तु के सीने शने योयो प मरने बला बला बला रतो का मरा बछ बछ बछ म मरे सीने बला कून बला लातो कमारा बशा खून बशा