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Pasta is for days when you wish to do minimum cooking yet something flavourful and fulfilling to the family. Sharing 4 healthy pasta recipes with you all for those effortless meal ideas.
In this vlog, I am sharing a few pasta recipes for those easy meals.
Here is the list of what I cooked in the video:
Mushroom Spinach Pasta
Paneer Pasta
Vegetable Pasta with Garlic Bread
Baked Vegetable Pasta
I hope you will like this quick to make recipes. Do tell me which pasta recipe you liked the most. Also like, share, and subscribe to the channel if you enjoyed watching, and don’t forget to press the bell icon for video notifications.
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Hello everyone and welcome back I have compiled some good pasta recipes for you all that you must try at home these recipes are also kid-friendly and can be a wholesome meal for the family so let’s begin first up is my favorite the spinach mushroom pasta because it is
Fairly simple and brings some great Italian flavors because of the mushrooms and garlic so start by mincing a lot of garlic just like garlic fine chopped one onion as well I will also boil some water to boil the the pasta as the water heats up add pasta and 1 teaspoon salt
And let the pasta cook as per packet instruction or till 80% cooked now is the time to chop our veggies wash and clean the mushrooms thoroughly and cut them into thick slices next I’ll take some spinach and wash it properly I’ll start cooking the pasta while the
Spinach is sitting in the water in the Karai add 1 t teaspoon butter and around 2 tpoon olive oil to prevent the butter from burning as the butter starts bubbling add the chopped garlic and onion and saute it for 1 Minute after a minute add sliced mushrooms and saute till mushroom gets tender I’ll add some salt and pepper and mix it well cutting mushrooms into thicker slices will avoid it from getting mushy while we are cooking It chop the spinach and add to the Karai I am making mushroom spinach but if you don’t eat mushrooms you can always replace it with corns as that also tastes amazing cook the spinach for 3 to 4 minutes and as soon as the mushroom and spinach releases its water add the pasta seasoning
Next add the boiled pasta and to make the sauce creamy add milk or half2 cup of cream and water mix since we had cooked the pasta 80% the remaining pasta will be cooked with milk and this will also thicken the gravy gradually making the pasta nice and Saucy add salt to
Taste and red chili flakes if you like it and cook till you get get the desired consistency of sauce mushroom spinach pasta is ready and now I’ll toast some bread in olive oil to serve along with the pasta garnish the pasta with some more seasonings and very delicious and creamy
Pasta is ready in no time Next pasta is my high protein pasta recipe which is also a variation of mac and cheese I’ll start by scoring the tomato and boiling it to help separate the skin next is of course peeling some garlic pods for this one I’m using macaroni pasta but you can choose any pasta of your
Choice after 5 to 7 minutes take the tomatoes out and let them cool for some time now roughly chop one onion in the Karai add 1 teaspoon butter and 1 teaspoon olive oil add the whole garlic pods and onions and saut till onion goes translucent once done remove the skin of
Tomatoes and take the garlic and onion Out the pasta has boiled properly and I will now strain it as I called it protein Rich pasta so for the protein I’ll add paneer to the sauce now that the sauce mix is ready I’ll grind everything in the mixer along with the paneer and pasta seasonings to thin out the gravy I’ll
Add the remaining pasta water add this to your boiled pasta and cook for 2 to 3 minutes for the color I’ll add a bit of tomato ketchup and some more seasonings and mix everything Well last but not the least some grated cheese lay the pasta down on the plate and delicious super creamy super easy and protein Rich pasta is ready to enjoy serve it with the bread of your choice and enjoy it Hot the next pasta recipe is one I started making pasta with and this is the vegetable pasta with garlic bread for this I’ll first start by mincing a lot of garlic and start by making the garlic butter take around 2 tbsp of soft room temperature butter and mix 2 teaspoon
Minced garlic along with some pizza seasonings and mix everything well until the garlic but butter feels ready the next step is to cut vegetables for the pasta I am taking everything that goes well with the pasta also I’ll keep the water for boiling to cook the pasta and chop veggies while the pasta
Is cooking now I’ll take the Karai and add 1 teaspoon of garlic butter and into this add the remaining crushed garlic and around 1 tbsp of olive oil once the garlic sauté well add all the veggies and sauté for five minutes remember not to overcook the veggies as
We want the vegetables to hold some texture in the pasta add some salt and mix it well I’ll add the mushroom at the end so that the other veggies get cooked and mushrooms don’t go too soggy once the veggies are cooked take them out on a
Plate now in the same Karai I’ll add the boiled pasta and add 1 cup of milk and mix it well with the pasta now add all the pasta seasonings I will add oregano black pepper salt and mix it well add some grated cheese to elevate the taste of the
Pasta till the pasta thicken in a bit let’s prepare our quick garlic bread you can use any bread for this I will start by heating the tawa and now I’ll spread generously on the bread slices butter is already salty so I’ll just sprinkle some pepper the pasta is thickened enough so
Close the stove and add the salt Ed veggies into it and mix well once the tawa is heated properly toast the bread the butter side down till it gets nice golden crispy adjust the gravy of pasta as for your liking by adding more milk and cheese bread is toasted from one side
Just flip and toast it from the other side too and the meal is ready plate the pasta and sprinkle some seasonings on the top and garnish with basil leaves and this delicious vegetable pasta with easy peasy garlic bread is ready to dig in the next delicious pasta is the baked
Vegetable pasta and for that I’ll start by boiling some corn and broccoli heads next I’ll slice the onion and fine chop a lot of garlic pods and the veggies the base prep for all the pasta remains usually the same it’s only the way we prepare and some added
Ingredients that make a huge difference in making different pasta corn and broccoli are also boiled and I find it easier to do it in a kettle sometimes prep is done and before cooking I’ll put the pasta for boiling in the meantime I’ll start cooking the pasta again in the Karai add butter and
Some olive oil once the butter starts foing start by adding minced garlic sliced onions and baby corn I love baked pasta because you can sneak in as many veggies as you like and kids won’t even realize it so I’ll also chop some spinach to add to the pasta
Once the baby corn softens a bit add chopped spinach and mushrooms also add salt oregano chili flakes and mix the seasonings well the mushrooms are done and I’ll add the boiled veggies into this mix and some freshly crushed pepper and mix everything well pasta is also done and
I’ll drain the water and add the pasta into the veggie mix now add around 2 cups of milk or 1 cup of cream mixed with water and cook for 2 to 3 minutes the pasta is ready but now I’ll prepare the dish for baking this pasta I
Will line the dish with two slices of bread and I’ll cut the edges of the bread but we will save these edges use later now with the rolling pin I’ll press the bread a bit once ready I line my baking tray with the bread slices this will help in
Absorbing any extra moisture in the pasta and nothing will stick at the bottom now we will mash the edges with some butter and keep it aside as this will make the top layer of our pasta now top the bread slices with the pasta and add a layer of grated cheese on the
Top repeat the same till you reach the top in the end cover it with the breadcrumbs and grated cheese add some more seasonings on the top and now our dish is ready to go in the oven at 175° for 12 to 15 minutes And there you have amazing baked pasta is ready to eat melting cheese crusty top and delicious veggies make this pasta a must try I hope you enjoyed watching this pasta compilation video let me know which pasta you enjoyed the most in the comment section below like this video And subscribe to
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