INGREDIENTS

For potato stuffing,take one boiled granted potato,add half tbsp red chilli powder, half tbsp, coriander powder, half tbsp salt, half tbsp garam masala along with some corrainder leaves..

Mix all together.
Cut the paneer into cubes and make a cut in between.
Add the potato stuffing in between 2 paneer slices.
To make besan paste, take 2 tbsp besan powder,one fourth tbsp haldi powder,one fourth tbsp red chilli powder and one fourth tbsp salt along with some water.
Make a smooth paste.
Dip the sandwich paneer into the besan paste and coat with bread crumbs.
Fry in medium to high hot oil.
Your paneer sandwich is ready, enjoy.

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