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The Diet Chef Website:
How To Make Healthy 2 Ingredient Biscuits: Fat Free, High Protein, Low Calorie Recipe
Macros Per Biscuit (recipe makes 7):
54 Calories: 0g fat, 10.7g carbs (.6g fiber), 3.3g protein
Weight Watcher PointsPlus: 1PP
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Instructions:
In a large bowl add 3/4 cup (90g) self rising flour
Hollow out the center with a spoon
Now add just less then 2/3 cup (150g) non-fat greek yogurt
Pull your flour into your yogurt with a spoon
Continue the process until your dough forms
Add a pinch of flour to your work area
Roll out your dough to about 1/4 inch thick
Bake 450 for 10 minutes
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