Matcha Oat Mug Cake | Healthy breakfast ideas
Ingredients:
1 cup 100 g oats
1 teaspoon baking powder
1 teaspoon matcha
1 tablespoon agave or maple syrup
1 egg
120 ml oat milk
1 tablespoon peanut butter
blend until it smooth
brush with coconut oil or butter
pour the match mixture
chocolate chips
preheated the oven and bake for 180 degree or 356 Fahrenheit for 20-25 minutes.
let it cool down and pour with 2 tablespoon of oat milk.
Enjoy!