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Yellow Moong Dal Salad is a healthy and delicious salad made with soaked moong dal and vegetables.
Ingredients:
yellow moong dal
chopped cucumber,
chopped onions,
chopped carrots
Coriander leaves, chopped
green chilli, finely chopped
Salt to taste, black salt,chaat masala
Lemon juice to taste
1. In a bowl soak yellow moong for 5-6hrs. Rinse well and strain it using strainer.
2. In a large plate/mixing bowl, add moong dal, chopped cucumber, chopped carrot, chopped tomatoes ,green chili, lemon juice, black salt,chat masala,salt
3.Mix everything well.
Note: Add salt just before serve the salad.
4.Serve immediately or chill in the refrigerator for a few minutes before serving.
5.You can also add other vegetables of your choice such as radishes, or grated cabbage to make the salad more nutritious and flavorful. Enjoy your delicious and healthy moong dal salad!
🔷Note:(Optional) You can also tempering the salad with oil, mustard seeds, red chilli’s and curry leaves