✨Zero Cream Custard Apple Icecream✨
Custard apple are in season and its a perfect time to enjoy this zero cream dessert while they are coming fresh in market.
Made with Zero cream, this homemade Custard Apple(sitaphal) ice cream is a must try this season. believe me it’s creamy, fruity & so yum
Flavourful Healthy dessert recipes By Priya❤️
Follow @flavourfulfoodz for more delicious recipes
Ingredients :
Pulp of 6 Custard apples
(reserve 1/4th cup pulp aside)
Cashew – 1/2 cup
Almonds soaked & peeled – 1/4th cup
Melon seeds – 1 tbsp
Rock sugar – 1/4th cup
(you can add more to your taste)
Method :
Scoop out the pulp from the custard apple as shown in the video.
Soak cashews, almonds & watermelon seeds in hot milk for 1 hr.
Blend, the soaked nuts, rock sugar, custard apple pulp to a smooth mixture.
Transfer the mixture & fold in some more custard apple pulp .
Seal nicely with cling film & then keep in freezer to avoid any ice crystals to form.
Freeze for 8 hours.
Scoop & enjoy!
Recipe by @flavourfulfoodz
Love Pri💕
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