Watch as our junior chefs create the Viral Tadka Sandwich—a delicious and healthy snack made with whole wheat bread, paneer, veggies, and a flavorful tadka! 😋 Perfect for quick meals or school tiffins, this air fryer recipe is simple and full of flavor. Here’s how they make it step-by-step:
Ingredients:
🍞 4 Whole Wheat Bread Slices
🧀 Grated Paneer
🥒 Chopped Vegetables (Onions, Capsicum, Tomatoes)
🌿 Chopped Coriander
🌶️ 1 Tbsp Schezwan Sauce
🍅 Ketchup
🌿 Italian Seasoning
🧂 Salt
For the Tadka:
🍳 Oil/Ghee
🌱 Mustard & Cumin Seeds
🌾 Urad & Moong Dal
🌿 Curry Leaves
Recipe:
1️⃣ Cut off bread corners and roll them flat.
2️⃣ Mix paneer, chopped veggies, schezwan sauce, ketchup, seasoning, and salt in a bowl.
3️⃣ Prepare the Tadka: Heat oil, add mustard, cumin, urad, and moong dal until crispy, then add curry leaves. Mix the tadka with the paneer mixture.
4️⃣ Place the mixture diagonally on the bread slices, top with cheese, and roll. Secure with a toothpick.
5️⃣ Preheat the air fryer and bake for 5 minutes.
6️⃣ Serve with your favorite dipping sauce!
Perfect for snack time! Don’t forget to like and subscribe for more fun recipes! 🌟