Craving Something Healthy Yet Delicious? This persian kuku sabzi Will Win Your Heart and Your Taste Buds! Perfect for Busy Weeknights or Lazy Sunday Mornings, This Recipe Is Loaded with Protein, Fiber, and Tons of Flavor. 💖
Perfectly Crispy on the Outside and Soft on the Inside, This Dish Is Filled with Vibrant Veggies, Protein-Rich Eggs, and Aromatic Spices. Learn the Tips and Tricks to Create a Restaurant-Quality persian kuku sabzi That Will Leave Your Guests Asking for Seconds! Watch Now to Learn How to Make the Ultimate persian kuku sabzi Like a Pro!😊
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RECIPE 📌:
parsley 100 gr
dill 100 gr
leek 100 gr
coriander 100 gr
basil 50 gr
4 green garlic
4 eggs
salt 1 small spoon
black pepper
barberry 2 spoon
4 spoon of chopped walnuts
flour 1 spoon
olive oil
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asmr