Snag this recipe 👇🏻
Loaded with flavor, veggies, protein and healthy carbs this dish is sure to be a crowd pleaser!
It takes minutes to whip up, is great for weight loss and is one of my favorite meals to throw together when my family is eating something else.
🔥 Here’s the recipe:
To a pot add…
– 2 cups of cooked or frozen rice (You can do uncooked, just use more veggie broth and longer cook time).
– Lots of veggies. I did: 1 cup chopped broccoli, 2 cups peas
– 1 block of tofu
– Low sodium soy sauce for flavor. I used about 4 tbsp. This will depend on how many veggies are in there. Start small and add more as needed.
– Sprinkle with garlic and onion powder (to taste)
– Let simmer in a little veggie broth (about 1/2 cup), until everything is married together and the sauce is thick.
– Drizzle with tahini and serve.
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