Season your oxtails with salt, pepper, garlic powder
Cook Oxtail in pot to create a nice sear
Add onions, tomato, jalapeno and cooking wine
Add water to fill up and cover the bones
Add ginger and soy sauce
Season soup and taste as you go with soy sauce, a pinch of salt, garlic powder, pepper
Boil on low heat until meat is tender (can take 5-6 hours unless you have a slow cooker etc)
Add your favorite veggies once the meat is soft
Enjoy with your favorite veggies and noods!