Tonadli chi Bhaji | Traditional Maharashtrian Ivy Gourd Sabzi Recipe
Tonadli chi bhaji is a simple yet flavorful Maharashtrian-style sabzi made with ivy gourd, spices, and a tempering of mustard seeds and curry leaves. Perfect with chapati or as a side with dal rice! Watch the full recipe to learn the traditional way of making this healthy and tasty bhaji.
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