Suji Chilla (or Sooji Cheela) is a savory Indian pancake made primarily from suji (semolina or rava). It’s a quick, nutritious, and versatile dish, often served for breakfast or as a light snack. It resembles a dosa or pancake in appearance but is usually thicker and made without fermentation.
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Suji (semolina/rava)
• Curd (yogurt) – for a soft texture
• Water – to adjust the consistency
• Vegetables – finely chopped (onion, tomato, capsicum, coriander, etc.)
• Spices – like salt, turmeric, chili powder, cumin seeds
• Oil or ghee – for cooking
Curd (Yogurt)
• Water
• Vegetables
• Onion
• Tomato
• Capsicum
• Coriander
• Spices
• Salt
• Turmeric
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