Today in my cozy food diary: I’m cooking fresh, healthy, gluten-free Vietnamese-style spring rolls 🥢🌱 This meal has it all: delicious, nutritious, simple, and super easy to make with just a few ingredients. Perfect for those days when you’re short on time but still want something tasty and satisfying. I hope this video inspires you or brightens your day in any way you need!
In case you’re curious about the ingredients, here’s what I used: For the rolls – purple cabbage leaves, cucumber, carrot, rice noodles, avocado, and a mix of ground pork and beef.For the dipping sauce – sweet chili sauce, sesame oil, garlic, and sesame seeds. Season to taste and enjoy! ✨
Wishing you an amazing day ahead! 💚
#cooking #food #recipes #homemadefood #lunch