What’s in Our Lunch? – Sponsored by Veggies Made Great
Every Tuesday we share what we’re eating for lunch to give you quick & healthy ideas that you can easily make at home. Do you ever open the fridge and feel like you literally have NOTHING to eat? That’s us – a lot. We find creative ways to incorporate what food we do have to make delicious & healthy lunches on the fly.
What’s in Our Lunch is Sponsored by Veggies Made Great. Order their products here:
OR find them at a store near you:
Subscribe to Cooking with My Friends for more ideas and recipes!
Today, Alane made her favorite salad combination using leftover Beet BurgerFit burgers, salad greens, shredded carrots, feta cheese, and Koops’ mustard! She treated herself with a double chocolate muffin from Veggies Made Great. Stephanie shared a throwback to 1st-grade lunch by bringing carrots, celery, hummus, cheese slices, blueberries, orange slices, and power bites! She ate them all individually and added an egg-white and spinach frittata from Veggies Made Great for extra protein and nutrients!
ALANE’S GO-TO SALAD:
-A handful of spinach or greens of your choice
-Shred a carrot using a veggie peeler or grater. Add to the salad greens.
-Add 1 tbsp (or more) feta cheese
-Break up a beet BurgerFit burger over the salad
-Add Koops’ horseradish or honey mustard for a low-calorie dressing!
-Pair with a double chocolate muffin from Veggies Made Great
HEALTHY CHARCUTERIE PLATE:
-Baby carrots
-Celery sticks
-1/2 cup hummus
-Blueberries
-Orange slices
-Cheese slices
-Power bites
-Pair with an egg-white and spinach frittata from Veggies Made Great
***Whatever fruit, veggies, and protein you have in your fridge will be perfect for this!
CONNECT WITH US:
-Instagram:
-Facebook:
-Twitter:
-Pinterest:
-Website:
For healthy burger recipes that your whole family will love, order your BurgerFit cookbook:
For other ideas on taking steps to a healthier lifestyle, order your Small Steps Planner: