Hey everyone! In today’s video, I thought I would share with you my favourite healthy dessert/treat! It’s a #TGBGlowSkinRecipe that includes some antioxidant boosting ingredients to not only taste good but be good for you!
Note this is my first time trying to film a recipe video, and granted I need to work on my skills (and lighting). But nonetheless, I hope you take something from this video and enjoy this tasty and guilt free treat!
Also I want to add that I added about another cup of chocolate because I didn’t want the bark to be too thin. Depending on your sheet pan, you may need to use less or more!
INGREDIENTS:
– 3 cups high quality dark chocolate (I used Bulk Barn Premium Quality Extra Dark Chocolate Waffers)
– 2 tablespoons organic virgin coconut oil
– 1/4 cup pumpkin seeds
– 1/4 cup dried cherries
– 1/4 cup toasted coconut flake
– 1/4 cup raw sliced almonds
– Generous Sprinkling of sea salt flakes (or pink Himalayan rock salt)
NUTRITIONAL VALUE:
serving size: 1 piece (makes approximately 30 pieces)
Calories: 34
Total fat: 2.4 g (3%)
Saturated Fat: 1.3 g (7%)
Cholesterol: 0 mg
Sodium: 76 mg (3%)
Total carbohydrates: 2.7 g (1%)
Dietary fibre: 0.4 g
Total sugars: 1.7 g
Protein: 0.6 g
Note that this may change depending on what ingredients you use and the size of your pieces (this is an approximation).
SOCIALS:
The Green Belle Instagram:
FAQ
Name: Gabrielle Dubois
Where I am located: Toronto, Canada
Occupation: Registered Nurse
Camera: Canon G7x mark ii & Canon Rebel
Music by Madeline Lauer – Silky –
Tags: clean eating, healthy eating, healthy recipe, dark chocolate, glowing skin, skin recipes, acne, antioxidants, chocolate, dessert, healthy dessert, new year, intuitive eating